more suggestion Honey Almond Rice with Mixed Vegetables

Preparation Time:
15 min.

Difficulty:
Intermediate

Total Calories:
460 kcal

Cuisine:
Asian, Fusion

Category:

Main Course

Vegan

Ingredients:

• 1 cup cooked rice
• 1/2 cup almonds, chopped
• 2 tablespoons honey
• 1 cup mixed vegetables (carrots, peas, bell peppers)
• 1 tablespoon olive oil
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1 tablespoon soy sauce (optional)

Kitchen Tools Needed:

• Pan
• Spatula
• Measuring cups
• Knife
• Cutting board

Instructions:

• Heat olive oil in a pan over medium heat.
• Add the mixed vegetables and sauté for 3-4 minutes until tender.
• Stir in the chopped almonds and cook for another 2 minutes.
• Add the cooked rice to the pan and mix well with the vegetables and almonds.
• Drizzle honey over the rice mixture and stir to combine.
• Season with salt, black pepper, and soy sauce if using.
• Cook for an additional 2 minutes, stirring occasionally.
• Remove from heat and serve warm.

Macros:

• Total Calories: 460kcal
• Carbs: 60g
• Proteins: 10g
• Fats: 20g

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